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salsa time

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salsa time

Post  landarch on 8/6/2012, 8:20 pm

Did two batches of salsa this weekend 1) black bean and grilled corn, 2) roasted red pepper...everything grown in the garden except the corn and black beans. Chunky - Homestyle.

sweet corn


nice char


cookin down


put up
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Re: salsa time

Post  songstriss on 8/6/2012, 8:42 pm

WOW!!! Yummy hungry That must have taken a really long time. Do you share your recipe?
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Re: salsa time

Post  landarch on 8/6/2012, 9:55 pm

I just wing it...base recipe is diced tomatoes, green pepper, red pepper, jalepeno pepper, cumin, caning salt, black pepper, fresh cilantro, cider vinegar, garlic...boil down (ladle-off excess liquid and save for chili in the winter) then add tomoato paste to thicken. I kinda like mine with big pieces of veggies...not like some friends who run everything through a food processor...takes some time but worth it.

I added canned black beans and corn off the grill as a twist.
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Re: salsa time

Post  camprn on 8/6/2012, 10:00 pm

Landarch, it sounds absolutely delish! drooling

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