Square Foot Gardening Forum
[table bgcolor=#000000 height=275][tr][td]

Hello Guest!
Welcome to the official Square Foot Gardening Forum.
There's lots to learn here by reading as a guest. However, if you become a member (it's free, ad free and spam-free) you'll have access to our large vermiculite databases, our seed exchange spreadsheets, Mel's Mix calculator, and many more members' pictures in the Gallery. Enjoy.


[/td][/tr][/table]
Search
 
 

Display results as :
 

 


Rechercher Advanced Search

Latest topics
» New England April 2017
by Scorpio Rising Today at 7:03 pm

» Garlic Growing Lovers
by Scorpio Rising Today at 7:00 pm

» Zucchini Tower
by RC3291 Today at 6:56 pm

» Northern California & Coastal Valleys - What are you doing this month?
by newbeone Today at 3:39 pm

» Hello from SE Michigan
by SonSeeker Today at 3:27 pm

» Ants.
by SonSeeker Today at 3:18 pm

» Third Year SFG in Canada
by trolleydriver Today at 3:12 pm

» Kombucha
by Turan Today at 2:43 pm

» N & C Midwest: April 2017!
by trolleydriver Today at 2:39 pm

» Ideas needed
by newbeone Today at 2:24 pm

» What are you eating from your garden today?
by newbeone Today at 2:15 pm

» How's the Weather Where You're At?
by trolleydriver Today at 2:10 pm

» CANADIAN REGION: What are you doing in April 2017?
by trolleydriver Today at 2:07 pm

» Mustard Greens
by sanderson Today at 2:06 pm

» Gardening in Central Pennsylvania, 3rd year SFG
by sanderson Today at 1:58 pm

» Amaranth
by sanderson Today at 1:37 pm

» Double summer squash flower
by Scorpio Rising Today at 12:20 pm

» Garden Progress in Georgia
by yolos Today at 12:10 pm

» who has chickens
by trolleydriver Today at 11:09 am

» Hello from Chino, CA (Zone 10a)
by BeetlesPerSqFt Today at 8:31 am

» EWWWWW.........bugs and stuff...good or not so good?
by BeetlesPerSqFt Today at 8:23 am

» Carrot Week 2017!
by CapeCoddess Today at 8:17 am

» Sour Dough Starter
by CapeCoddess Today at 8:07 am

» Jaffa's garden - year one
by BeetlesPerSqFt Today at 7:58 am

» Feedback for my 2017 garden plan
by sanderson Today at 3:54 am

» garden ready need better weather
by sanderson Today at 3:44 am

» My first SFGs in 11 years
by sanderson Today at 2:55 am

» Getting Started--It's snowing here today :)
by BeetlesPerSqFt Yesterday at 10:24 pm

» Spaghetti Squash Recipes
by Scorpio Rising Yesterday at 9:50 pm

» A spring day that was da pits.
by Scorpio Rising Yesterday at 8:28 pm

Google

Search SFG Forum

ways with pumpkins

View previous topic View next topic Go down

ways with pumpkins

Post  GWN on 9/9/2012, 10:49 am

I have TONS of bright orange squashes out all over my garden. I think some of them started out as other things, but they all ended up ORANGE... Must be a dominant feature when cross pollinating. Then on top of that, a neighbour brought over a massive pumpkin at the end of the season and I cleaned it out in the yard, so I think there are several volunteers out there as well.
I was reading last night about canning pumpkins, you just peel and core and cut into one inch chunks and boil for 2 minutes and then pack jars, add boiling water and then pressure can them.
Sounds like they would then be very easy to just make into purree and then pie etc etc.
Last year I roasted the pieces of pumpkin and then pureed them and then froze them. This other way seems like it might be easier and not take up as much of my freezer. Seems like canning would be easier.
Then 2 years ago I pureed the pumpkins, added spice and yoghurt and then spread them out on parchment paper in my dryer and made them into fruit leather.
Just a few thoughts.


avatar
GWN

Posts : 2802
Join date : 2012-01-14
Age : 60
Location : british columbia zone 5a

View user profile

Back to top Go down

View previous topic View next topic Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum