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SPRING 2011

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Re: SPRING 2011

Post  CarolynPhillips on 4/1/2011, 3:18 pm

or maybe i should transplant the sensitive plants to bigger pots for a while
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Re: SPRING 2011

Post  FarmerValerie on 4/1/2011, 3:24 pm

I did some transplanting today, mostly seedlings with no true leaves yet, I put them in peat pots, I had an easy time. Thanks to what I've learned here on the forum, I soaked my pots, pre-wet the stuff I was planting in, and went from there. I was having trouble getting the whole pot contents wet and keeping it wet, hopefully this will help.

I'm going to go ahead and put some things out, mostly trelised stuff, I'll sneak hubby's plastic out of his truck tonight when he gets home and pre-measure some emergency covers. I am just running out of room for those not ready to go out and since we are running the air again, it's cool in the house, which slows things again....
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Re: SPRING 2011

Post  ashort on 4/1/2011, 4:27 pm

Should have specified, the beans and cukes are from seed....

Pepper transplants and onion sets should be okay though. Still waiting on tom's though...
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Re: SPRING 2011

Post  FarmerValerie on 4/1/2011, 5:24 pm

I'm still waiting on the seed fairy for some cuke seeds. I got some from the forum here, and they are doing great, but my daughter wants some too, she likes dill pickles, she will be making her own, I likes me some bread and butter pickles. Hubby said I could order some more in a few days, but that was some time ago, guess I need to remind him.
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Re: SPRING 2011

Post  ashort on 4/1/2011, 5:54 pm

FarmerValerie wrote:I'm still waiting on the seed fairy for some cuke seeds. I got some from the forum here, and they are doing great, but my daughter wants some too, she likes dill pickles, she will be making her own, I likes me some bread and butter pickles. Hubby said I could order some more in a few days, but that was some time ago, guess I need to remind him.

I got extra seeds - Burpee Pickle bush and Burpree salad slicer.... PM me your address if you and I'll send you some of each...
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Re: SPRING 2011

Post  CarolynPhillips on 4/1/2011, 10:21 pm

The first time I remember my Mother making bread and butter pickles, she accidentally added some dill pickle spices to it and that turned out the be the best and only sweet pickles I ate or ever will eat. She had made 7 gallons of pickles that year. gallon jars.
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