Square Foot Gardening Forum
[table bgcolor=#000000 height=275][tr][td]

Hello Guest!
Welcome to the official Square Foot Gardening Forum.
There's lots to learn here by reading as a guest. However, if you become a member (it's free, ad free and spam-free) you'll have access to our large vermiculite databases, our seed exchange spreadsheets, Mel's Mix calculator, and many more members' pictures in the Gallery. Enjoy.


[/td][/tr][/table]
Search
 
 

Display results as :
 

 


Rechercher Advanced Search

Latest topics
» Happy Birthday!!
by sanderson Today at 2:51 pm

» Sweet Potatoes
by countrynaturals Today at 1:43 pm

» Air Fryer! HELP!
by countrynaturals Today at 1:40 pm

» Garden Clean-Up/Preparation
by countrynaturals Today at 11:26 am

» Butterfly Junction
by countrynaturals Today at 11:01 am

» How's the Weather Where You're At?
by countrynaturals Today at 10:51 am

» New England December 2017
by AtlantaMarie Today at 6:32 am

» California's Drought
by AtlantaMarie Today at 6:29 am

» 1st Seed Catalog Arrived :)
by Scorpio Rising Yesterday at 7:43 pm

» jalapeno variety question?
by brianj555 Yesterday at 6:03 pm

» Sauerkraut & fermenting veggies
by brianj555 Yesterday at 5:28 pm

» Areogardening
by sanderson Yesterday at 3:22 pm

» Tomato Questions
by sanderson Yesterday at 3:04 pm

» Mid-South: December 2017
by AtlantaMarie Yesterday at 8:24 am

» What's Up? Yukon gold potatoes!
by sanderson Yesterday at 3:15 am

» CarbSmart (tm) Potatoes
by countrynaturals Yesterday at 3:09 am

» New Composter - Need Help Filling Correctly
by saganco 12/12/2017, 9:10 pm

» Third Year SFG in Canada
by countrynaturals 12/12/2017, 5:08 pm

» December Avatar: 'Tis The Season!
by sanderson 12/12/2017, 2:29 pm

» The Research Journey:cardboard covering of newly planted seeds
by saganco 12/12/2017, 1:15 pm

» 2017 SFG in Brooks, Ga
by Turan 12/11/2017, 6:39 pm

» What are you eating from your garden today?
by sanderson 12/11/2017, 2:40 pm

» Winter Sowing vs. Winter Growing
by countrynaturals 12/11/2017, 11:44 am

» Mushroom in my lettuce!
by Scorpio Rising 12/10/2017, 10:40 pm

» 5-BOOK BUNDLE GIVEAWAY - ENDS 12/1/17
by No_Such_Reality 12/10/2017, 4:15 pm

» N&C MW; Deep Winter December/January 2017-2018
by Scorpio Rising 12/10/2017, 1:36 pm

» December: What to plant in Northern California and Central Valley areas
by countrynaturals 12/10/2017, 1:24 pm

» Spring Fever Anyone?
by brianj555 12/10/2017, 12:50 pm

» WARNING! Please Read! (Especially Grandparents)
by Scorpio Rising 12/9/2017, 8:53 pm

» The start of the New Garden
by brianj555 12/9/2017, 1:35 pm

Google

Search SFG Forum

Tonight's Menu..

View previous topic View next topic Go down

Tonight's Menu..

Post  BackyardBirdGardner on 8/9/2011, 3:23 pm

Here is what's on the table for tonight. (We try to cook something new each week. This year, we are trying to focus on garden-grown stuff, but with the heat wave we had, it's been difficult to get much more than a salad or two and the occasional pepper or tomato.)


Yee-Ha Pork Chops w/ Atomic Salsa Corn

For pork chops:
1 packet taco seasoning (1 oz)
4 boneless chops
1 tablespoon canola/vegetable oil or EVOO
Salsa (hopefully, you make your own)

- Rub taco seasoning on pork chops. In skillet, brown chops in oil over medium heat.
- Add 2 tablespoons water, turn heat to low, and simmer chops for about 35 minutes. (Add water if needed) Spoon salsa over chops and serve.

For corn:
1 jar hot salsa (8 oz)
1 package frozen whole kernel corn (16oz), thawed
1/4 teaspoon garlic powder
1/2 cup shredded monterey jack cheese

- Combine salsa, corn, garlic powder, and 1/4 cup water in saucepan. Cook low-medium heat, stirring occasionally, for 6 minutes. Pour into serving bowl and sprinkle with cheese.


If I remember, you may see a picture. This sounds so good!
avatar
BackyardBirdGardner

Male Posts : 2727
Join date : 2010-12-25
Age : 43
Location : St. Louis, MO

View user profile

Back to top Go down

Re: Tonight's Menu..

Post  BackyardBirdGardner on 8/12/2011, 2:05 pm

Finished product....with a small side of hash-brown cassarole, too.



avatar
BackyardBirdGardner

Male Posts : 2727
Join date : 2010-12-25
Age : 43
Location : St. Louis, MO

View user profile

Back to top Go down

Re: Tonight's Menu..

Post  middlemamma on 8/12/2011, 10:17 pm

MMM...that sounds yummy.

I should do that...try and make something new each week, that is a great idea!
avatar
middlemamma
 
 

Female Posts : 2260
Join date : 2010-04-25
Age : 40
Location : Post Falls Idaho and LOVING it

View user profile

Back to top Go down

Re: Tonight's Menu..

Post  BackyardBirdGardner on 8/13/2011, 11:02 am

I found a book at Borders' "Going Out of Business Sale." It's called 1001 Fast Easy Recipes. It has no author because it's a compilation of recipes. The publisher is Cookbook Resources. It cost me all of $6, and has been the best cookbook I've ever found. The recipes are simple and quick. Most stuff is made in under 45 minutes. I highly recommend it to anyone wanting to broaden their horizons......although, we bought it because we were bored with having the same thing every week.
avatar
BackyardBirdGardner

Male Posts : 2727
Join date : 2010-12-25
Age : 43
Location : St. Louis, MO

View user profile

Back to top Go down

Re: Tonight's Menu..

Post  Sponsored content


Sponsored content


Back to top Go down

View previous topic View next topic Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum